Menus
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Eel menu €48.50 - €56.50
Duo of smoked salmon & smoked eel, wasabi, brioche
Soup of Jerusalem artichoke, beetroot, smoked eel
Eel fried, in green sauce or cream sauce
Dessert from the chef
or
Cheese board (supl €3)
Eel menu 3 courses €48.50
Eel menu 4 courses* €56.50
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Siesmenu €46.50 - €74.50
Raw oysters, Sentse gin, ginger**
Baked blood sausage, truffle, Jerusalem artichoke*
East Indian cherry soup, potato, smoked eel
Veal sweetbread, beetroot, balsamic, pistachio***
Veal loin from the BBQ
or
Fish of the day
Dessert from the chef
or
Cheese board (supl €3)
Sies menu 3-course menu €46.50 with custom wines €67.50
*Sies menu 4-course menu €54.50 with custom wines €82.50
**Sies menu 5-course menu €64.50 with custom wines €99.50
***Sies menu 6-course menu €74.50 with custom wines €116.50
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Sies menu €46,50 - €74,50
Tartare of mackerel, cucumber, rettich *
Soup of shellfish, leeks, shrimp
Baked scallops, celeriac, beef cheek, hazelnut **
Oysters au gratin, with cava and elderflower***
Blanquette de veau
or
Fish of the day
Dessert from the chef
or
Cheese board (supl €3)
Sies menu 3-course menu €46.50 with custom wines €69
*Sies menu 4-course menu €54.50 with custom wines €84.50
**Sies menu 5-course menu €64.50 with custom wines €102
***Sies menu 6-course menu €74.50 with custom wines €119.50
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Asparagus Menu €44,50
Soup of white asparagus, shreds of smoked halibut
Asparagus the Flemish way
smoked salmon supl €2,-
Dessert from the Chef
or
Cheese board (supl €3)
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Sies Asparagus Wine €32.50*
Gutvonbeiden
Sauvignac trocken
*(price per bottle)
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Mother's Day Menu €44.50 - 72.50
Roasted langoustines, goat cheese, peas*
Boullion of smoked eel, white asparagus and sorrel
Veal sweetbread, lentils, lovage, potato**
Oyster au gratin with cava and elderflower***
Lamb stew
or
Fish of the day
or
Prawns with wild garlic pesto
Dessert from the chef
Sies menu 3-course menu €44.50 with custom wines €65.50
Siesmenu* 4-course menu €52.50 with custom wines €80.50
Siesmenu** 5-course menu €62.50 with custom wines €97.50
Siesmenu*** 6-course menu €72.50 with custom wines €114.50
This menu only per table
We serve this menu from Saturday, May 7, through Monday, May 9